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Curried Turkey Breast

Recipes »  Main Dish  »  Poultry - Other

Try this Curried Turkey Breast recipe, or contribute your own. "" and "Turkey" are two of the tags cooks chose for Curried Turkey Breast.

 "Boy, this one packs some heat!!! I did double the recipe, added chunks of cooked turkey with some watercress, carrots and raisins. Served over rice. probably wouldn't double the cayenne with the next batch. Very good recipe" - bellalago

Yield: 4 Ready in 1 hours

Cuisine: AmericanMain Ingredient: Turkey

(4, 3) 100% would make again (reviews)

Favorite 9 people favorited
Try Soon7 people trying soon

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Verified by stevemur

Servings          
Original recipe makes 4
1/4 tsCinnamon
1/2 cplain yogurt; Nonfat
2 lbTurkey breasts, skinless; (2 large Breasts)
2 tbLemon juice
green onions; Minced, for garnish
1/2 tsPaprika
2 tbGinger root; grated
1/2 tsGround coriander
1 tbolive oil
1/2 tsCumin
1/4 tsCayenne pepper
1/4 tsTurmeric

Curried Turkey Breast Preparation

1. Place turkey breasts in a large baking pan. In a small bowl combine coriander, paprika, turmeric, cumin, cayenne, cinnamon, gingerroot, olive oil, lemon juice, and yogurt. Spread over top of turkey breasts. Cover pan with plastic wrap and refrigerate for 2 hours. 2. Preheat oven to 350 degrees F. Unwrap pan and place in oven; bake for 40 minutes, basting occasionally with pan juices. To serve, slice turkey, drizzle with pan juices, and garnish with green onions. Recipe By : the California Culinary Academy File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

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    • Calories Per Serving: 296
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    Curried Turkey Breast Reviews

    Give it a rating Would you make it again?   [please sign in to add your comment]
    I thought it was tasty. We grilled this on the panini press and served it with asparagus.
    1 years, 9 months, 1 weeks, 2 days, 13 hours, 46 minutes ago
    This was quite a different and delicious turkey recipe. I made a pan gravy which was great and served it with sweet potatoes and green beans. Very enjoyable.
    2 years, 11 months, 1 weeks, 8 hours, 52 minutes ago
    Boy, this one packs some heat!!! I did double the recipe, added chunks of cooked turkey with some watercress, carrots and raisins. Served over rice. probably wouldn't double the cayenne with the next batch. Very good recipe
    4 years, 3 months, 2 weeks, 6 days, 20 hours, 13 minutes ago

    Tags

    1. Turkey

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