Custard Filling
Recipes » Desserts » Dessert Sauces
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Yield: 4 Servings Ready in 1 hours
Cuisine: AmericanMain Ingredient:
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Notes Custard Filling Preparation
Heat 2 cups EDENSOY, honey and vanilla (if using) in a saucepan. Add dissolved kudzu and cook until mixture thickens. Great as a dessert filling, with fruit, or as a quick pudding. Variation: Add 2 teaspoons of finely grated lemon zest and mix in well. Cooking Time: 5 minutes Prep Time: 5 minutes Yield: 4 servings Copyright 1995 Eden Foods, Inc.
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