Try this Daddys Hot Water Sponge recipe, or contribute your own.
Suggest a better descriptionPrepare loaf pan with Pam spray; preheat oven to 350 degrees F. Sift together the flour and sugar with the baking powder, salt and cocoa. Beat eggs; pour in boiling water and vanilla. Stir eggs into flour mixture. Pour batter into pan and bake until done.
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Serving Size: 1 Cake (1158g) | ||
Recipe Makes: 1 Cake | ||
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Calories: 4379 | ||
Calories from Fat: 26 (1%) | ||
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Amt Per Serving | % DV | |
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Total Fat 2.9g | 4 % | |
Saturated Fat 0.8g | 4 % | |
Monounsaturated Fat 0.4g | ||
Polyunsanturated Fat 1g | ||
Cholesterol 0mg | 0 % | |
Sodium 1174.4mg | 40 % | |
Potassium 409.4mg | 11 % | |
Total Carbohydrate 1090g | 321 % | |
Dietary Fiber 7.5g | 30 % | |
Sugars, other 1082.5g | ||
Protein 24.6g | 35 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 4379
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