Try this Debs Turkey Burger recipe, or contribute your own.
Suggest a better descriptionCombine all ingredients in a bowl. Form into patties and grill on a grill pan or in a teflon skillet. If using a skillet, deglaze with a tablespoon of soy sauce as needed-do not add oil. Serve on bolos levedos(Portugese bread) with lettuce, tomato and jalapeno aioli. Yield: 7 servings Nutritional information: 247 calories and 13.5 grams of fat per burger (Courtesy of Deb Stanton, The Galaxy Restaurant, NYC) RECIPE FOR HEALTH BONUS RECIPE, Copyright, 1997, TV FOOD NETWORK, G.P., All Rights Reserved McBusted by Gail Shermeyer <4paws@netrax.net> on Mar 31, 1997 Recipe by: RECIPE FOR HEALTH BONUS RECIPE Posted to MC-Recipe Digest V1 #550 by 4paws@netrax.net (Shermeyer-Gail) on Apr 04, 1997
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (130g) | ||
Recipe Makes: 7 Servings | ||
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Calories: 0 | ||
Calories from Fat: 0 (NaN%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0g | 0 % | |
Saturated Fat 0g | 0 % | |
Monounsaturated Fat 0g | ||
Polyunsanturated Fat 0g | ||
Cholesterol 0mg | 0 % | |
Sodium 22.2mg | 1 % | |
Potassium 0.2mg | 0 % | |
Total Carbohydrate 0g | 0 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 0g | ||
Protein 0g | 0 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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