Try this Malt O Meal Muffins recipe, or contribute your own.
Suggest a better descriptionFold ingredients together
Do not overmix
Drop into greased muffin cups or paper cups
Bake 400 degrees for 20 minutes
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (606g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 854 | ||
Calories from Fat: 648 (76%) | ||
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Amt Per Serving | % DV | |
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Total Fat 72g | 96 % | |
Saturated Fat 29.3g | 147 % | |
Monounsaturated Fat 29.7g | ||
Polyunsanturated Fat 7.8g | ||
Cholesterol 600mg | 185 % | |
Sodium 509.3mg | 18 % | |
Potassium 805.1mg | 21 % | |
Total Carbohydrate 21.9g | 6 % | |
Dietary Fiber 0.7g | 3 % | |
Sugars, other 21.2g | ||
Protein 30.1g | 43 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 854
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