Dishpan Cookies

Ready in 1 hour

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2 c Brown sugar
1 ts Salt
2 c Vegetable oil
2 ts Vanilla
4 c Flour
2 ts Baking soda
2 c Oatmeal
3 c Rice Krispies
4 Eggs
3 c Cornflakes
1 c Coconut
2 -(up to)
2 -(up to)
2 c Sugar
2 c Nuts; chopped

Original recipe makes 48 Servings



Blend sugars, flour, soda and salt. Beat eggs slightly. Mix eggs, oil and vanilla into flour mixture. Mix well. Add in cereals, coconut and nuts. Mix well. Drop by spoonfuls onto cookie sheet and bake at 350 degrees for 10-14 minutes. From a collection of my mothers (Judy Hosey) recipe box which contained lots of her favorite recipes, clippings, etc. Downloaded from Glens MM Recipe Archive, G Internet.

Calories Per Serving: 352 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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