Try this Mashed Potato Pancakes recipe, or contribute your own.
Suggest a better descriptionMix first five ingredients and shape into flat cake drop from a spoon into hot fat. Fry until golden brown on both sides
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Serving Size: 1 Serving (177g) | ||
Recipe Makes: 6 Servings | ||
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Calories: 117 | ||
Calories from Fat: 21 (18%) | ||
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Amt Per Serving | % DV | |
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Total Fat 2.4g | 3 % | |
Saturated Fat 1.1g | 5 % | |
Monounsaturated Fat 0.7g | ||
Polyunsanturated Fat 0.2g | ||
Cholesterol 40.1mg | 12 % | |
Sodium 752.4mg | 26 % | |
Potassium 357.2mg | 9 % | |
Total Carbohydrate 21.1g | 6 % | |
Dietary Fiber 2.5g | 10 % | |
Sugars, other 18.6g | ||
Protein 3.5g | 5 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 117
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