Join us!  Sign in   

Dry Barbeque Rub

Recipes »  Other  »  Other - Misc

Try this Dry Barbeque Rub recipe, or contribute your own. "Mustard" and "Rubs" are two of the tags cooks chose for Dry Barbeque Rub.

Cuisine: AmericanMain Ingredient:

(0, 0) (reviews)

7 people want to try | 47 have favorited


Ingredients

Ready in 1 hours
[ customize ]   [ alert an editor ]   [ I've made ]
Servings          
Original recipe makes 16
Verified by stevemur
2 tbPaprika
1 tbOregano
1/4 tsCayenne
2 tbMustard, Dry
4 tbBrown sugar
2 tbGarlic powder
1 tbCumin
1 tbOnion powder
1 tbHickory Salt
2 tbChili powder

Dry Barbeque Rub Preparation

Mix dry ingredients thoroughly. Rub generously into skinless chicken, pork chops, or whatever. Let the meat marinate for an hour, then toss on the grill for a slow cooking. Posted to MealMaster Recipes List, Digest #167 Date: Sun, 16 Jun 1996 09:40:43 -0700 From: cstarz@teleport.com (Carey Starzinger)

Link to another BigOven recipe

Add a link to another recipe! What would you serve with this?



Calories Per Serving: 46
Want detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!
Date My private notes
Add notes with BigOven Pro!

There are no reviews yet for Dry Barbeque Rub. Be the first to review it!

Give it a rating Would you make it again?   [please sign in to add your comment]

Tags

  1. Rubs
  2. Mustard
  3. Garlic
  4. Onion
  5. Oregano
  6. Grill
  7. Dinner
  8. Summer
  9. Bold

Blogger? Grab a link to this recipe


Link type:     

Want a link to this recipe? Just copy the text below and paste it into your blog:


here's how it will appear in your blog:

×

Print, send, share this recipe





Hi there! Please sign in first.

BigOven needs to know who you are, so you can take your recipes anywhere via your smartphone or tablet.

Not yet a BigOven member? Join us, save time and money!

×

Ready? Let's get cooking.