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Brown beef; drain. Add tomato sauce, paste, spaghetti sauce mix, and garlic. Simmer about 15 minutes. Pour over cooked pasta. Add ricotta and stir to mix well. Grease a large casserole dish. Pour half the pasta mixture into bottom. Top with 1 c mozzarella. Pour in remaining pasta. Top with remaining mozzarella and parmesan cheese. Bake at 350 degrees for about 40 minutes. Source: FOM Food : Recipe contributed by Mary Imm - Cape Coral, FL : MM format - April Bowman-Fox Aprils Comments: Good with green beans and Italian or garlic bread. Posted on Home-Cooking echo 5/29/96 From: April Bowman-Fox Date: 06-03-96 Posted to MM-Recipes Digest V3 #241 Date: Tue, 3 Sep 1996 19:01:57 -0400 From: BobbieB1@aol.com
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