Ready in 1 hour
Try this Easy Borscht Soup recipe, or contribute your own. "Sour cream" and "Soups" are two of the tags cooks chose for Easy Borscht Soup.
"I added carrots and celery and a few other root veggies for a heartier soup. Delicious! "- pinkybrown42
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1. Saute the onion in the butter;add the beets and the cabbage and saute. 2. Add the rest of the ingridients, cover and simmer until all is soft; stir often. 3. Taste again and seson, if needed; remove parsley and bayleaf. 4. Put soup in plates or mugs and add i dollop of sour cream in the middle and sprinkle with dill. Serve hot. Translated by Brigitte Sealing Cyberealm BBS Watertown NY 315-785-8098
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