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Easy Cheese Taco Soup

Recipes »  Soups, Stews and Chili  »  Meat and Poultry

Try this Easy Cheese Taco Soup recipe, or contribute your own. "Soups" and "Cheese" are two of the tags cooks chose for Easy Cheese Taco Soup.

Yield: 12 Servings Ready in 1 hours

Cuisine: AmericanMain Ingredient: Soup

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Servings          
Original recipe makes 12 Servings
1 cSalsa
1 cn(small) chopped chilies
12 ozHeluva Good taco Blend;
16 ozRed kidney beans
1 pkTaco mix
16 ozWhole kernel corn
Red pepper sauce; to taste
3 cn(16 oz) stewed tomatoes
1 pkHidden Valley party mix
1 lbGround chuck; browned &
16 ozWhite kidney beans
16 ozPinto beans

Easy Cheese Taco Soup Preparation

Mix all ingredients, except cheese, together and simmer 2 - 3 hours. After simmering, add sheese. Serve soup with more cheese on top, if desired, and tortilla chips. Recipe by: Fulkersons Winery Posted to recipelu-digest by Nesb2@aol.com on Feb 26, 1998

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Calories Per Serving: 173
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Tags

  1. Cheese
  2. Soups
  3. Vegetables
  4. Corn
  5. Bean
  6. Tomato
  7. Quick
  8. Lunch
  9. Winter
  10. Spicy (Hot)

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