Grease and flour a bundt cake pan, and preheat oven as directed on cake mix package. Prepare cake mix as directed; set aside. Pour powdered pudding mix into a bowl. Add the coffee and water to the mix. Stir together. This will be pretty thick. Pour about 3/4 of the cake mix into the bottom of the pan, spoon the filling on top, and pour the remaining cake batter into the pan. Bake as directed. I took about 10 minutes. May be served alone, or with a powdered sugar glaze on top of it. Recipe By : Janet Baker Posted to MC-Recipe Digest V1 #288 Date: Sat, 09 Nov 96 09:05:19 -0500 From: Janet Baker NOTES : If you do not like the strong coffee flavor, as I do, then you can decrease the amount of coffee. You could just leave the coffee out completely.