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Easy Corn Bread or Muffins

Recipes »  Bread  »  Cornbread

Try this Easy Corn Bread or Muffins recipe, or contribute your own. "Corn" and "Breads" are two of the tags cooks chose for Easy Corn Bread or Muffins.

Yield: 8 Servings Ready in 1 hours

Cuisine: AmericanMain Ingredient: Grains

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Servings          
Original recipe makes 8 Servings
1/4 tsNutmeg -- optional
1 cCornmeal
1 2/3 cWater -- warm
1 cSoy flour, defatted
1 tsCinnamon -- optional
2 tsBaking Powder
2 tbHoney

Easy Corn Bread or Muffins Preparation

Mix dry ingredients. Mix honey and water together. Add liquid to the dry ingredients, stirring until just mixed. Pour into lightly oiled round cake pan, or use non-stick square pan. Bake at 375 degrees for 20 minutes. FOR MUFFINS: Increase baking powder to 4 teaspoon. Spoon batter into lightly oiled or non-stick muffin tins until 2/3 full. Bake at 375 degrees for 20 minutes. Recipe By : File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

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Calories Per Serving: 27
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Tags

  1. Breads
  2. Corn
  3. Quick
  4. Grains

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