Easy Miso Soup with Vegetables and Tofu
Recipes » Soups, Stews and Chili » Vegetarian
Try this Easy Miso Soup with Vegetables and Tofu recipe, or contribute your own. "Vegan" and "Vegetarian" are two of the tags cooks chose for Easy Miso Soup with Vegetables and Tofu.
Yield: 4 Ready in 1 hours
Cuisine: AmericanMain Ingredient: Soup
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Notes Easy Miso Soup with Vegetables and Tofu Preparation
1. Heat water to a boil. Add vegetables and tofu. Cook 5 minutes. 2. Remove 1/4 cup water and dissolve the miso in it. Add miso water to soup, lower heat and cook, stirring for 1 or 2 minutes longer. Stir before serving, since good-quality misos tend to separate slightly. The American Vegetarian Cookbook by Marilyn Diamond/MM by DEEANNE
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