Easy No Knead Bread

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8 ts Salt
8 tb Shortening
6 c Flour
2 pk Dry yeast
8 tb Sugar
5 c Warm water

Original recipe makes 1



In large bowl, pour in the 5 cups warm water. Add 2 packages dry yeast. When yeast is dissolved, add sugar, shortening, salt and flour, Stir in with spoon. Let rise. Spoon into greased pans. Let rise again. Bake at 375 degrees for 45 miinutes in large pans; 30 minutes for small pans. Take from pans immediately, brush with butter. Cool on racks. Makes 4 large 9 X 5 loaves or 7 small loaves. Posted to Recipe Archive - 23 Mar 97 by ted by: ajewell@sound.net on Mar 23, 9

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Calories Per Serving: 5338 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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