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Easy Peanut Butter Fudge

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Yield: 1 Servings Ready in 1 hours

Cuisine: AmericanMain Ingredient: Peanut Butter

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Servings          
Original recipe makes 1 Servings
1 tsVanilla
1 Box 10X sugar
1 cPeanut butter
2 Sticks softened margarine

Easy Peanut Butter Fudge Preparation

Notes: By Mrs. Debbie Hosler, Tamaqua. The Times News, PA Melt margarine and peanut butter over low heat. In medium bowl, combine 10X sugar and vanilla. When above is melted pour over sugar. Mix together with your hands until almost all the lumps are gone. Smooth into a 9x9 square tray. (ungreased) Keep refrigerated. Posted to recipelu-digest by ncanty@juno.com (Nadia I Canty) on Mar 9, 1998

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Calories Per Serving: 391
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