Easy Peanut Butter Fudge
Easy Peanut Butter Fudge Preparation
Notes: By Mrs. Debbie Hosler, Tamaqua. The Times News, PA Melt margarine and peanut butter over low heat. In medium bowl, combine 10X sugar and vanilla. When above is melted pour over sugar. Mix together with your hands until almost all the lumps are gone. Smooth into a 9x9 square tray. (ungreased) Keep refrigerated. Posted to recipelu-digest by email@example.com (Nadia I Canty) on Mar 9, 1998
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