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Combine shrimp, crab, celery, pimento, onion and pepper in a serving bowl. In shaker container, mix salad dressing, lemon juice, pepper, marjoram and yogurt. Pour dressing over salad, toss and serve. Yield 4 servings (1 cup). Typed in MMFormat by firstname.lastname@example.org Source: Country Folk Arts Quick and Easy Cooking. Posted to recipelu-digest by "Diane Geary"
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