Because I like more basic ingredients I Adapted this from a Recipe by Chaney on AllRecipes by quite a bit. It results in a very tasty, cheesy biscuit using more basic less processed ingredients. Very much like those at Red Lobster.
See original recipe: http://allrecipes.com/Recipe/...
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If you are a garlic fan, make it a big clove! Switch up the parsley for another herb as you desire. Per the originator, Cheney, using prepared biscuit mix instead of the first four ingredients is a time saver, but I prefer to control my ingredients.
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Serving Size: 1 biscuit (81g) | ||
Recipe Makes: 12 Servings | ||
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Calories: 224 | ||
Calories from Fat: 131 (58%) | ||
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Amt Per Serving | % DV | |
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Total Fat 14.6g | 19 % | |
Saturated Fat 8g | 40 % | |
Monounsaturated Fat 4.9g | ||
Polyunsanturated Fat 0.8g | ||
Cholesterol 33.4mg | 10 % | |
Sodium 418.7mg | 14 % | |
Potassium 198.4mg | 5 % | |
Total Carbohydrate 16.5g | 5 % | |
Dietary Fiber 1.2g | 5 % | |
Sugars, other 15.3g | ||
Protein 7.1g | 10 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 224
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