"According to John Shields, Mrs. Morrison was the housekeeper at an Episcopal Church in Baltimore for many years and made this cake a staple at generations of church events. If you want to sweeten/fancy it up, add whipped cream or ice cream and strawberries. I think it's quite nice just as it is."
Preheat oven to 350°F.
Butter and flour a 9 x 13 inch baking pan.
Combine the milk and butter in a saucepan and bring to a boil.
Remove from heat.
Beat together the eggs and 2 cups of sugar.
Sift together the flour, baking powder and one tablespoon of mace.
Mix the dry ingredients into the egg mixture.
Add the milk and butter mixture while still hot to the flour/egg mixture and mix very well, beating until all ingredients are incorporated and mixture is fluffy.
Pour into prepared baking pan.
Mix remaining 1/2 cup of sugar and 1/2 teaspoon mace together and sprinkle mixture evenly over top of batter.
Bake for 25 to 35 minutes or until a tester comes out clean.
Cool on a wire rack.
Serve warm.
Note: The cake may also be baked in a 10 inch tube pan at 325° F for one hour.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Recipe (1357g) | ||
Recipe Makes: 1 Serving | ||
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Calories: 2259 | ||
Calories from Fat: 1153 (51%) | ||
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Amt Per Serving | % DV | |
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Total Fat 128.1g | 171 % | |
Saturated Fat 71.6g | 358 % | |
Monounsaturated Fat 35.7g | ||
Polyunsanturated Fat 8.3g | ||
Cholesterol 1222.3mg | 376 % | |
Sodium 143302.4mg | 4941 % | |
Potassium 1285.1mg | 34 % | |
Total Carbohydrate 209.2g | 62 % | |
Dietary Fiber 8g | 32 % | |
Sugars, other 201.2g | ||
Protein 67.4g | 96 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2259
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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