Delicious pizza.
Let dough rise in a warm place until soft and warm, 1 to 2 hours.
Place warm pizza dough in center of pizza pan.
Lightly brush dough with extra virgin olive oil.
Spread tomato sauce on dough.
Add mozzarella cheese, garlic, caramelized onions, mushrooms, and tomatoes as toppings.
Bake for 20 to 30 minutes.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (229g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 385 | ||
Calories from Fat: 195 (51%) | ||
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Amt Per Serving | % DV | |
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Total Fat 21.7g | 29 % | |
Saturated Fat 12g | 60 % | |
Monounsaturated Fat 7.5g | ||
Polyunsanturated Fat 1g | ||
Cholesterol 72.6mg | 22 % | |
Sodium 767.2mg | 26 % | |
Potassium 849.7mg | 22 % | |
Total Carbohydrate 18.9g | 6 % | |
Dietary Fiber 3.3g | 13 % | |
Sugars, other 15.6g | ||
Protein 30.9g | 44 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 385
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