A yummy twist for taco night!
Saute ground turkey with onions and garlic.
Put ground turkey in a serving bowl.
Set aside additional bowls of onions, lettuce, tomatoes, brown rice, cilantro, avocado, and beans.
Mix yogurt with lemon juice and set aside in bowl.
Have people line up and choose from each bowl what they want in their own salads.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (489g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 775 | ||
Calories from Fat: 207 (27%) | ||
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Amt Per Serving | % DV | |
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Total Fat 23g | 31 % | |
Saturated Fat 4.9g | 25 % | |
Monounsaturated Fat 10.5g | ||
Polyunsanturated Fat 5.3g | ||
Cholesterol 112mg | 34 % | |
Sodium 463.6mg | 16 % | |
Potassium 1227.9mg | 32 % | |
Total Carbohydrate 103.7g | 31 % | |
Dietary Fiber 12.6g | 50 % | |
Sugars, other 91.1g | ||
Protein 38.9g | 56 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 775
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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