Try this Potato Puffs recipe, or contribute your own. "Potato" and "Breakfast" are two of the tags cooks chose for Potato Puffs."Incredibly light and tasty. These were a fantastic way to use up leftover mashed potatoes. The only guess was what is considered a "moderate oven". I used 350 F on a convection oven, so I would recommend 375 to 400 on a conventional oven for 15 to 20 minutes. We prepared the recipe exactly as it is written, and it was great. I am sure that you could add cheese, bacon, and other seasonings to suit your personal taste, but I would recommend making them just like the original recipe before you change anything. Simple and quick, so if you are in a hurry, this recipe is for you." - timgraham1
Yield: 6 Ready in 40 minutes
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Potato Puffs Preparation
Mix potatoes and egg well. Season with salt and pepper. Drop by tsps. on greased baking sheet and bake in moderate oven until brown.
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