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Exotic Green Salad

Recipes »  Salad  »  Green Salads

Try this Exotic Green Salad recipe, or contribute your own. "Salads" and "Appetizers" are two of the tags cooks chose for Exotic Green Salad.

Yield: 6 Ready in 1 hours

Cuisine: AmericanMain Ingredient: Greens

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Verified by stevemur

Servings          
Original recipe makes 6
1/4 colive oil
1 tbLemon juice
1/2 tsSalt
1/2 tsgingerroot; Minced
2 Belgian endives
1 HeadBoston lettuce
2 tsLiquid honey
1 Garlic; minced
2 tbBalsamic vinegar
1 tbSoy sauce
1 Headradicchio; or ruby
DRESSING:
1/4 tsPepper
2 tbfresh coriander; chopped

Exotic Green Salad Preparation

Dressing: In bowl, whisk together vinegar, soy sauce, lemon juice, honey, ginger, salt, pepper and garlic; gradually whisk in oil. Stir in coriander and basil. Trim endives; separate into leaves. Separate and tear radicchio and Boston lettuce into bite-size pieces. In salad bowl, toss green with dressing. Makes 6 servings. Typed in MMFormat by cjhartlin@msn.com Source: The Canadian Living 20th Anniversary Cookbook. Posted to MM-Recipes Digest by "Cindy Hartlin" on May 4, 1998

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Calories Per Serving: 81
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Tags

  1. Appetizers
  2. Salads
  3. Endive
  4. Olive oil
  5. Garlic
  6. Soy Sauce
  7. Balsamic Vinegar
  8. Ginger
  9. Lemon
  10. Lettuce
  11. Greens
  12. Lunch

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