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Mix the potatoes, onion, egg substitute or egg whites and seasonings in a bowl. Keep adding bread crumbs until it all adheres in about the consistancy of Play-Doh. Shape into latkes. Make a single layer of latkes on a paper towel and microwave for 4-6 minutes on High. Then spray some cooking spray (Pam, Mazola, whatever) into a skillet, heat until water jumps, and brown the outsides of the latkes. Recipe by: Net Posted to JEWISH-FOOD digest V97 #304 by Annice Grinberg
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