Faux Sourdough Bread
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Yield: 1 Recipe , Total Time: 1 hoursIngredients
| 2 1/2 cBread flour | |
| 4 tbWarm water | |
| 1 tbDark Molasses | |
| 1 cSour cream | |
| 1 tsSalt | |
| 1 tsLemon juice | |
| 1 pkActive dry yeast |
Faux Sourdough Bread Preparation
All ingredients but the water should be at room temperature before starting. Add ingredients to the pan in the order listed. Select "White Bread". Press "Start". Yields 1 Loaf Submitted By WA6AWD@WOLFENET.COM (ALAN BURGSTAHLER) On 19 DEC 1995 182100 -0700
Food Glossary
Learn more about the ingredients in this recipe: Bread flour Warm water Dark Molasses Sour cream Salt Lemon juice Active dry yeast
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