Feijoa and Ginger Muffins

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Yield: 12 , Total Time: 1 hours

Cuisine: American   Main Ingredient: Grains

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Ingredients

Servings
Original recipe makes 12
1/2 tsBaking soda
1 cmilk
1 cmilk
1 egg; Beaten
2 tsGround ginger
2 tsBaking Powder
1 tsVanilla essence
1/4 cButter
1/2 cRaw sugar
1 cfeijoas; Chopped
1 1/2 cFlour
1 cWholemeal flour
Calories Per Serving: 240
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Feijoa and Ginger Muffins Preparation

(This one is for the Aussies & Kiwis, unless you know someone with a Feijoa Tree!) Preheat oven to 350F, prepare pans. Mix together the flour, ginger, baking powder & soda & sugar. Rub in the butter until it resembles fine breadcrumbs. Combine the liquid ingredients, add the dry mix and feijoas until just combined. Spoon into pans & bake for 15 mins. A small slice of crystallised ginger may be placed on top of each muffin before baking if desired. Makes 12. Nutritional Value: Energy - 703 kilojoules (167 calories) per muffin. Feijoa - A waxy green fruit about 3" long. Although it is not a guava you may know it as a Pineapple Guava. Feijoa sellowiana is an evergreen shrub, growing to 10-16 ft. It thrives in subtropical regions but is hardy & once established will tolerate moderate frosts. They are either eaten raw (with or without the skin) or made into jellies, sauces & chutneys. REC.FOOD.RECIPES From rec.food.cooking archives. Downloaded from G Internet, G Internet.

Food Glossary

Learn more about the ingredients in this recipe:    Baking soda  milk  milk  egg  Ground ginger  Baking Powder  Vanilla essence  Butter  Raw sugar  Flour  Wholemeal flour  

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Feijoa and Ginger Muffins Reviews


Delicious tasting muffins, turned out perfect.
1 years, 2 weeks, 5 days, 3 hours, 22 minutes ago
Super recipe that went down very well with everyone who ate them. Loved the crystallised ginger on top - even though it sunk during baking!

Not sure about the 2 cups of milk - decided that must be a mistake!
2 years, 4 weeks, 1 days, 11 hours, 45 minutes ago
Thanks for posting this recipie, it was a great way to use up my Fejoas that were getting to be over-ripe! Too often wholemeal muffins can come out heavy but these are really light and fluffy. Although I did require a little extra cooking, 20mins in total.
3 years, 6 days, 2 hours, 45 minutes ago
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    Tags

    1. Breads
    2. Butter
    3. Ginger
    4. Milk
    5. Grains

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