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Finnish Pancakes

Recipes »  Breakfast  »  Pancakes

Try this Finnish Pancakes recipe, or contribute your own. "Pancake" and "Breakfast" are two of the tags cooks chose for Finnish Pancakes.

Yield: 8 Servings Ready in 1 hours

Cuisine: AmericanMain Ingredient: Cake

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Verified by stevemur

Servings          
Original recipe makes 8 Servings
4 tbSugar
1 qtFresh milk
1 cFlour
1/4 lbButter
1 tsSalt
8 Large eggs

Finnish Pancakes Preparation

Melt 1/4 lb. butter in pan 12" x 16". Mix lightly with beater - milk and eggs; then add sugar, salt and flour. Pour mixed batter over melted butter. Bake in 450? oven for 20-23 minutes. Cut recipe in half for 9" x 13" pan. Cut recipe in forths for 8" x 8" pan. Serve with maple syrup, jelly or butter. Courtesy Massachusetts Poultry Association, Inc.

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    • Calories Per Serving: 775
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    Tags

    1. Breakfast
    2. Pancake
    3. Butter
    4. Milk

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