Mix all ingredients into a dry dough. Knead on lightly floured board about 5 minutes. Wrap dough for about 1/2 hour. Form the dough into two balls. Roll balls into flat disks. Cook on a lightly greased griddle, browning each side. These are excellent bread for any Mexican meal or as wrappers for burritos. From the , Fort Bliss Officers Wives Club, Ft. Bliss, TX. Downloaded from G Internet, G Internet.