Fluffy Pancakes
Original recipe makes 4 Servings
| 1 Egg |
| 4 tsBaking Powder |
| 1 tsVegetable oil |
| 1 1/2 cFlour; any kind (I use a |
| 1 cmilk |
Fluffy Pancakes Preparation
Whip the egg and oil together until foamy, then add remaining ingredients. Batter will be thick. Stir just until mixed, some lumps are ok. Makes about a dozen medium size pancakes. REC.FOOD.RECIPES From rec.food.cooking archives. Downloaded from G Internet, G Internet.
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Calories Per Serving: 35
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