Franks and Cheese
Original recipe makes 4 Servings
| 2 slCheddar cheese |
| 4 Hotdog buns |
| 4 Weiners |
| Mustard or chili sauce |
| 4 slBacon |
Franks and Cheese Preparation
Slit each weiner to make a pocket. Cut cheese into four even slices. Put slice of cheese in each weiner; wrap weiner with bacon slice. Fasten both ends of bacon to weiner with toothpicks. Bake at 350? for 20 minutes. Serve on hot dog buns with mustard or chili sauce. Yield: 4 servings. From
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Calories Per Serving: 379
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