French Bread with Goat Cheese and Sun-Dried Tomato Spread
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Try this French Bread with Goat Cheese and Sun-Dried Tomato Spread recipe, or contribute your own. "Cheese" and "French" are two of the tags cooks chose for French Bread with Goat Cheese and Sun-Dried Tomato Spread.
Yield: 1 Servings Ready in 1 hours
Cuisine: FrenchMain Ingredient: Cheese
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Notes French Bread with Goat Cheese and Sun-Dried Tomato Spread Preparation
A perfect partner to salad. Accompany with a platter of celery sticks and radishes with their tops attached. Mix first 4 ingredients in bowl. Thin to spreadable consistency with sour cream. Season with generous amount of pepper. Mound cheese in crock or bowl. (Can be prepared 2 days ahead. Cover and chill. Bring to room temperature before serving.) Sprinkle cheese with thyme and walnuts. Serve with bread. 8 Servings Bon App?tit July 1992 Posted to recipelu-digest by Sandy
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