French Donuts
Recipes » Breakfast » Baked Goods
Try this French Donuts recipe, or contribute your own. "Breakfast" and "Breads" are two of the tags cooks chose for French Donuts.
Yield: 12 Ready in 1 hours
Cuisine: FrenchMain Ingredient: Grains
100% would make again (reviews)
favorite of 181
people 106 people 
want to try
Add to Favorites
Try Soon
+ Calendar
+ Grocery
Notes French Donuts Preparation
Cream together shortening and sugar. Add eggs and beat well. Sift together flour, salt, baking powder and nutmeg. Alternately add flour mixture and milk to egg mixture. Dough will be very thick. Spoon into greased cupcake pans. Bake at 350 ? for 20 minutes or until toothpick inserted in center comes out clean. While still warm, dip tops in Topping mixture. Makes 24 puffs. This recipe comes from "Our Favorite Recipes" Our Lady of Peace Church, Mount Olivet, West Virginia. Recipe by: Marilyn Thalman, Mount Olivet, West Virginia Posted to recipelu-digest Volume 01 Number 650 by PLK1028@aol.com on Jan 31, 1998
Link to another BigOven recipe
Add a link to another recipe! What would you serve with this?
i used a doughnut pan to bake these, there so cute, and there not fried!
photo by 
CCheryl
Want detailed nutrition information, including line-by-line nutrition insights? Try BigOven Pro for Free for 14 days!
| Date | My private notes | |
|---|---|---|
|
Add notes with BigOven Pro!
|
French Donuts Reviews
|
|
|
|
A quick treat to make in a short time. Good with coffee.
|
|
Try putting less butter in the topping it is very high Fat
|
|
|
i like them alot but the topping is very high FAT
|
|
|
What a great treat! Dont eat too many!
|
Tags
Blogger? Grab a link to this recipe
Want a link to this recipe? Just copy the text below and paste it into your blog:
here's how it will appear in your blog:
×
