French Fried Potatoes (Fr
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Try this French Fried Potatoes (Fr recipe, or contribute your own. "Potato" and "French" are two of the tags cooks chose for French Fried Potatoes (Fr.
Yield: 100 Ready in 1 hours
Cuisine: FrenchMain Ingredient: Potato
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Notes French Fried Potatoes (Fr Preparation
TEMPERATURE: 375 F. DEEP FAT 1. USE FROZEN FRENCH FRIED POTATOES. 2. FILL FRYER BASKET 2/3 FULL; FRY ABOUT 4 MINUTES AT 375 F. OR UNTIL GOLDEN BROWN. 3. DRAIN WELL IN BASKET OR ON ABSORBENT PAPER. DO NOT COVER FRIES. 4. SERVE IMMEDIATELY. NOTE: IN STEP 2, FRY IN SMALL BATCHES. POTATOES LOSE CRISPNESS IF ALLOWED TO STAND ON STEAM TABLE. Recipe Number: Q04501 SERVING SIZE: 1 CUP From the
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