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French Potato Salad

Recipes »  Salad  »  Potato Salads

Try this French Potato Salad recipe, or contribute your own. "Salads" and "Vegetables" are two of the tags cooks chose for French Potato Salad.

Cuisine: FrenchMain Ingredient: Potato

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Ingredients

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Servings          
Original recipe makes 10 Servings
1/2 colive oil
1/4 cParsley, chopped
1/4 tsRed hot pepper flakes
7 Potatoes, apprx. 2 lbs
2 tbWine vinegar
1/2 cWhite wine, dry
2 tbShallots, chopped
1/4 cOnion; chopped
1/2 tsGarlic, chopped
Pepper, freshly ground
1 tsTarragon, chopped

French Potato Salad Preparation

1. Rinse and drain the potatoes but do not peel them. Put them in a large saucepan. Add cold water to cover and bring to the boil. Simmer for about 20 minutes, or until tender. 2. Cut the potatoes lenghwise in half. Cut each half into thin slices. 3. Put the potatoes in a bowl and add the remaining ingredients, including pepper. Stir gently.

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Calories Per Serving: 34
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Tags

  1. Vegetables
  2. Salads
  3. Olive oil
  4. Garlic
  5. Onion
  6. Parsley
  7. Potato
  8. Shallot
  9. Tarragon
  10. Wine
  11. White wine
  12. French
  13. Lunch

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