Try this Fresh Broccoli Salad #1 recipe, or contribute your own.
Suggest a better descriptionMix all ingredients together. Chill & serve. MRS. JOHN C. TAYLOR CLARKSDALE, MS From
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Serving Size: 1 Serving (128g) | ||
Recipe Makes: 6 Servings | ||
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Calories: 355 | ||
Calories from Fat: 270 (76%) | ||
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Amt Per Serving | % DV | |
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Total Fat 30g | 40 % | |
Saturated Fat 4.4g | 22 % | |
Monounsaturated Fat 9.9g | ||
Polyunsanturated Fat 14.4g | ||
Cholesterol 20.4mg | 6 % | |
Sodium 947.5mg | 33 % | |
Potassium 51.7mg | 1 % | |
Total Carbohydrate 22.9g | 7 % | |
Dietary Fiber 1.2g | 5 % | |
Sugars, other 21.8g | ||
Protein 1.2g | 2 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 355
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