Fried Dill Pickles
Try this Fried Dill Pickles recipe, or contribute your own."These chips were good and spicy. Only problem i had was my batter would not stick but that's no big deal." - Itsmy6
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Fried Dill Pickles Preparation
Here ya go Lynn...I havent tried it yet, but I do love fried pickles! And this recipe sounds like it has all the ingredients of the ones I have had....it esp needs the pepper spices and tabasco.. Cut the dill pickles in slices bout as thick as a silver dollar. Mix the remaining ingredients to form the batter. Dip the pickle slices in batter and quickly fry in grease at 375 degrees F until the pickles float to the top, around 4 minutes. Wash em down with your favorite beer. Posted to recipelu-digest Volume 01 Number 475 by molony
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