Fried Pickles
Recipes » Appetizers » Vegetable
Try this Fried Pickles recipe, or contribute your own. "Egg" and "Appetizers" are two of the tags cooks chose for Fried Pickles.
"Delicious!! We prefer Klaussen pickles but the store only had spears. So I bought a gallon size jar of Vlasic dill chips & made 6 or 7 batches... They were disappearing as fast as I could make them!! We had friends over & everyone absolutely loved them! I prefer a lighter breading so after the first batch, I started dipping them in the egg wash & then in the flour & fried them after that. Perfect!!" - hcsimm77Yield: 4 Ready in 15 minutes
Cuisine: AmericanMain Ingredient: Pickle
83% would make again (reviews)
1,313
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843 people trying soon
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Notes Fried Pickles Preparation
Whip together all ingredients for seasoned egg wash, set aside. Mix ingredients for flour mixture in a shallow dish. Slice pickle 1/8" thick. Dip into flour mix, then egg wash, then flour mix again. Fry until golden brown, about 1 minute. Drain on paper towels. Serve with dipping sauce of ranch dressing, ketchup or horseradish sauce. Blue Moon Cafe Austin, texas
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Homemade Fried pickels fresh out of the oil! Delish!
photo by 
STLCardinalsFan
Turned out great.
photo by Wbeck35
These are soooo delicious :)
photo by Ajbrown2009
photo by Wonderwoman7391
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Fried Pickles Reviews
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My family loved them! So yummy
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I soaked dill pickle chips in Buttermilk and used 1/2 flour and 1/2 cornmeal. Dry pickles with paper towel before dipping. I also fry in Crisco. I have found the pickles fry up real crisp and juicy.
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this is amazinggg!! everyone loved it so much that im making it for my youth group!
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The batter had no taste in my opinion and my kids who love pickles ended up taking the breading off and eating just the pickle, I followed the recipe to the T.
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I made them for my family and they all loved it! I'm going to use this recipe again soon!
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The whole family loved these and its so simple to throw together!
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WBBulldogs..I have been dieing to make these since having them at Hooters myself. I can't wait to get to making these things! Sounds dumb but im a newcomer to the whole cooking...so how exactly to I fry them? Just in a skillet over the stove or the oven?
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Very good. Was wanting to try and make these since I tried them at Hooters.
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Delicious!! We prefer Klaussen pickles but the store only had spears. So I bought a gallon size jar of Vlasic dill chips & made 6 or 7 batches... They were disappearing as fast as I could make them!! We had friends over & everyone absolutely loved them! I prefer a lighter breading so after the first batch, I started dipping them in the egg wash & then in the flour & fried them after that. Perfect!!
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Wonderful!!! Even my husband who hates pickles loved these! Although I did soak my pickles in water first...otherwise it would be way to salty for us. I also used pickle slices, instead of spears...yum yum yum
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Fantastic recipe !
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Very good recipe
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They came out good, I mixed the egg and milk together b/c that's what I'm used to and my family really enjoyed them
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