Fried Pickles (Memphis)
Recipes » Appetizers » Pickles
Try this Fried Pickles (Memphis) recipe, or contribute your own. "Vegetables" and "Snacks" are two of the tags cooks chose for Fried Pickles (Memphis).
Yield: 1 Ready in 1 hours
Cuisine: AmericanMain Ingredient: Pickle
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| WET BATTER |
| 1 tsBaking Powder |
| Dill pickles; cut in 1/4" |
| 1 tsSalt |
| 1/2 cButtermilk |
| 1/4 tsWhite pepper |
| 1/2 tsPaprika; (Hungarian is best) |
| 1 cSelf-rising flour |
| 1/2 cbeer; Warm |
| Flour; for dipping |
Fried Pickles (Memphis) Preparation
*Personally, I always use it. Fry! In deep fryer, or Fry Daddy. Pickles will float to top, turn for a minute more. Posted to MC-Recipe Digest by Nancy Berry
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