Fruity Cake Preparation
Preheat oven to 350 F. Combine the liquid ingredients. In a separate bowl stir the mix into the fruit and nuts. Combine the two mixtures and add the orange rind. Bake in a 9" x 5" pan for 45 minutes. Source: Arrowhead Mills "Holiday Recipes" tri-fold Reprinted by permission of Arrowhead Mills, Inc. Electronic format courtesy of: Karen Mintzias File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/am.zip
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