Try this Fruity Cheese Spread recipe, or contribute your own.
Suggest a better descriptionBEAT cream cheese in large bowl until smooth. Beat in gelatin until well blended. Form mixture into 5-inch round. Cover with plastic wrap. Chill about 1 hour. REMOVE plastic wrap. Press pecans gently around edges of cheese round, Serve with fruit, cookies and crickers. NOTE: We suggest sliced apples or pears, grapes and strawberries. NOTE: Cheese round may be made 2 days ahead and refrigerated; let stand at room temperature 15 minutes before serving. MAKES 2 cups, Prep time: 15 minutes, Chill time: 1 hour From
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Serving Size: 1 Serving (3g) | ||
Recipe Makes: 8 Servings | ||
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Calories: 24 | ||
Calories from Fat: 22 (92%) | ||
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Amt Per Serving | % DV | |
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Total Fat 2.5g | 3 % | |
Saturated Fat 0.2g | 1 % | |
Monounsaturated Fat 1.4g | ||
Polyunsanturated Fat 0.7g | ||
Cholesterol 0mg | 0 % | |
Sodium 0mg | 0 % | |
Potassium 14mg | 0 % | |
Total Carbohydrate 0.5g | 0 % | |
Dietary Fiber 0.3g | 1 % | |
Sugars, other 0.1g | ||
Protein 0.3g | 0 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 24
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