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Fudge Filled Cupcakes

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Try this Fudge Filled Cupcakes recipe, or contribute your own. "Cheese" and "Cakes" are two of the tags cooks chose for Fudge Filled Cupcakes.

 "I am not sure what happened with all of the other negative comments, but my proportions came out perfect. Love it!" - ericnash

Yield: 25 Ready in 1 hours

Cuisine: AmericanMain Ingredient: Cake

(4.3, 18) 72% would make again (reviews)

Favorite 1,692 people favorited
Try Soon925 people trying soon

Fudge Filled Cupcakes
Dark chocolate cake with fudge photo by byfaith116 Give a medal for this photo
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Servings          
Original recipe makes 25
Filling:
4 largeEggs
1 1/2 cSugar
6 ozButter
1/4 cSugar
1 1/4 tsVanilla extract
2/3 cSemi-sweet chocolate chips
8 ozCream cheese; softened
1 largeEgg; beaten
1 cAll-purpose flour
1/2 cSemi-sweet chocolate chips

Fudge Filled Cupcakes Preparation

Preheat oven to 350 degrees. Line 30 cupcake tins with paper or foil cupcake liners. In double boiler, set over medium heat, melt the 2/3 cup of chocolate chips, butter and vanilla. Stir until smooth. Remove from heat. Beat the eggs until frothy, using a whisk or electric mixer. Gradually, beat in the sugar until it dissolves. Gradually, beat in the flour. Fold in the chocolate mixture. Fill the cupcake tins 1/3 full with the chocolate batter. Mash together the cream cheese, sugar and egg until blended. Fold in the 1/2 cup of chocolate chips. Drop a heaping teaspoonful of filling into each cupcake. Cover cream cheese filling with another generous spoonful of batter. Bake for 25 to 30 minutes. Let cupcakes cool completelyon a rack before storing in a covered container.

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  • Dark chocolate cake with fudge photo by byfaith116 byfaith116

    • Calories Per Serving: 877
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    Fudge Filled Cupcakes Reviews

    Give it a rating Would you make it again?   [please sign in to add your comment]
    4 weeks, ago
    I am not sure what happened with all of the other negative comments, but my proportions came out perfect. Love it!
    2 months, 1 weeks, 1 days, 2 hours, 4 minutes ago
    I read the reviews, and I wonder if the person who ended up with far too much cream cheese filling may have not realized this recipe is for 30 cupcakes? I only had enough of the chocolate batter, however, for 12. I also find it difficult to follow a recipe that lists all ingredients, some repeated, in one list without stating which amount is for the batter, which for the filling. I made the mistake of using the filling sugar amount in the batter :(
    3 months, 2 days, 5 hours, 39 minutes ago
    Can't wait to try this!
    3 months, 1 weeks, 6 days, 20 hours, 54 minutes ago
    6 months, 1 weeks, 1 days, 7 hours, 25 minutes ago
    These cakes are very nice and moist will be making them again for sure
    6 months, 1 weeks, 6 days, 14 hours, 45 minutes ago
    I put chocolate fudge icing on it and they came out great very heavy and sweet but amazing :)
    7 months, 2 weeks, 5 days, 4 hours, 47 minutes ago
    Oops wrong recipe!! V. These cupcakes r amazing!!
    9 months, 3 weeks, 4 days, 5 hours, 41 minutes ago
    Tried the recipe but turned out horible.... Mixture so cakey and heavy... Maybe i did something wrong.. Might try again
    1 years, 1 months, 2 weeks, 6 hours, 4 minutes ago
    Second time making these delicious cupcakes!
    1 years, 3 months, 1 weeks, 28 minutes ago
    Delicious cupcakes! Luv em!
    1 years, 3 months, 3 weeks, 5 days, 6 hours, 34 minutes ago
    So disappointed with these. I followed the recipe exactly and I ended up with an obscene amount of cream cheese mixture, and hardly any batter to cover the mixture. It was all so so so sloppy, which was bizarre, and all I've ended up with is a brownie type cupcake that is streaked with a thin layer of cheese mixture. Sure it's tasty but it's just not at all what it says it is. Also the picture shows this lovely topping, wheres the ingredients for that? I wouldn't waste ingredients on it again.
    1 years, 7 months, 2 weeks, 2 days, 6 hours, 26 minutes ago
    1 years, 9 months, 6 days, 20 hours, 5 minutes ago
    The taste is good, but the name is a bit misleading, since it's more cream cheese filled than fudge filled. Also, after baking, the cupcakes formed a crunchy meringue type crust, but this might be because I beat the eggs too long
    1 years, 9 months, 1 weeks, 4 days, 3 hours, 42 minutes ago
    Would I like this if I don't like fudge
    1 years, 11 months, 3 weeks, 4 days, 4 hours, 14 minutes ago
    These were amazing! I will definitely make them again.
    2 years, 1 weeks, 5 days, 2 hours, 58 minutes ago
    Awesome recipe, so very yummy!!!
    2 years, 2 months, 3 days, 5 minutes ago
    Awesome recipe, so very yummy!!!
    2 years, 2 months, 4 days, 18 hours, 28 minutes ago

    Tags

    1. Cakes
    2. Cheese
    3. Cream Cheese
    4. Cream
    5. Butter
    6. Snack
    7. Spring
    8. Bold

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