Garden Sangria [A]
Original recipe makes 10 Servings
Garden Sangria [A] Preparation
Cut orange slices into quarters. Combine with apple, lemon, wine, sugar, and brandy and soda in bowl; mix well. Pour into pitcher to serve. Use inexpensive wine and substitute any fruits available form garden, such as strawberries or peaches. Source: Great Recipes from Great Gardeners Posted to MM-Recipes Digest by dandelion@edeneast.com on Mar 3, 1998
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Calories Per Serving: 86
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