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Pressure Cooker Beef Stew

Recipes »  Soups, Stews and Chili  » 

Try this Pressure Cooker Beef Stew recipe, or contribute your own. "Stews" and "Beef" are two of the tags cooks chose for Pressure Cooker Beef Stew.

Yield: 4 Ready in 1 hours

Cuisine: AmericanMain Ingredient: Beef

(4.7, 3) 100% would make again (reviews)

Favorite favorite of 71 people 47 people Try Soon want to try


Verified by stevemur

Servings          
Original recipe makes 4
1 tsSalt
1/4 tsGarlic powder
1 cCarrots
3 tbVegetable oil
1/2 cCelery
1 cTomato juice
1/2 cOnions; chopped
1/2 tsWorcestershire Sauce
1 cPotatoes
1 lbStew beef
1/4 cFlour
1 cWater
1/2 tsSalt
1/8 tsPepper

Pressure Cooker Beef Stew Preparation

Dredge cut meat in flour and brown in oil. Add onion, tomato juice, salt, pepper and garlic powder. Stir and pressure cook for 15 minutes. Add potatoes, carrots, celery, 1/2 tsp salt, worcestershire saue and water. Pressure cook 15 minutes. Thicken sauce and serve.

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Calories Per Serving: 444
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Pressure Cooker Beef Stew Reviews

Give it a rating Would you make it again?   [please sign in to add your comment]
Easy and very tasty. Great comfort food!
3 months, 2 weeks, 2 days, 16 hours, 12 minutes ago
This was delicious and easy to do!
1 years, 2 months, 4 weeks, 5 hours, 6 minutes ago
3 years, 2 months, 1 days, 10 hours, ago

Tags

  1. Beef
  2. Stews
  3. Celery
  4. Garlic
  5. Carrot
  6. Onion
  7. Potato
  8. Tomato

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