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Stir together all ingredients well; place in heavy plastic bag. Marinate at least 30 minutes. Thread pork onto 4 - 6 skewer (if using bamboo skewers, soak in water for 30 minutes to prevent burning). Grill over hot coals 10-12 minutes, turning occasionally, basting often with the marinade. Recipe by: Ya Got It From Lisa! Posted to MC-Recipe Digest by LizaCooks
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