Gluten-Free Lemon Cake

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Try this Gluten-Free Lemon Cake recipe, or contribute your own. "Potato" and "Cakes" are two of the tags cooks chose for Gluten-Free Lemon Cake.

"really tasty cake. a little dense, but i like my cake that way. i added a little less lemon than the recipe and it was plenty lemony."

- hollidae

Top-ranked recipe named "Gluten-Free Lemon Cake"

5 avg, 1 review(s) 100% would make again

Ingredients

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3/4 c Sugar
1 tb Lemon peel
1/4 c Potato starch
1 ts Vanilla
1/4 c Vegetable oil
2 tb Lemon juice
4 Eggs
1/2 c Rice flour

Original recipe makes 9

Servings  

Preparation

From: Joan.K.VanLoozenoord@den.mmc.com ("VanLoozenoord, Joan K") Date: Wed, 26 Apr 1995 06:22:15 +0000 Beat eggs and sugar together. Add vanilla, oil, lemon peel, lemon juice, and flours. Beat until smooth. Pour into greased 9"x9" baking pan. Bake in preheated 350 degree oven for 30 minutes. May frost or serve with hot lemon sauce. REC.FOOD.RECIPES ARCHIVES /CAKES From rec.food.cooking archives. Downloaded from G Internet, G Internet.

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really tasty cake. a little dense, but i like my cake that way. i added a little less lemon than the recipe and it was plenty lemony.
hollidae 2 years ago
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