Provolone-Ham Celery Stuffing

Ready in 1 hour

Try this Provolone-Ham Celery Stuffing recipe, or contribute your own. "Pork" and "Appetizers" are two of the tags cooks chose for Provolone-Ham Celery Stuffing.

Top-ranked recipe named "Provolone-Ham Celery Stuffing"


Ingredients

Are you making this? 
Worcestershire sauce, dash
2 tb Butter; softened
*Ingredients:*
1 c Provolone cheese, grated or
1/4 c Ham, minced

Original recipe makes 15 Servings

Servings  

Preparation

*Directions:* Blend all ingredients and pile lightly in celery. Makes enough to fill 15 to 20 cut sections of celery. From: A Salute to Cheese, by Betty Wason, Hawthorn Books, Inc., 1966. Shared by: June Hoffman, 7/93

Calories Per Serving: 14 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

Date My private notes
Add your own private notes with BigOven Pro!

Recipe Links

Link in another recipe. What would you serve with this?

There are no reviews yet for Provolone-Ham Celery Stuffing. Be the first to review it!

I'd rate it:


sign in to add your comment

Tags


Add unlimited recipes. Organize in custom folders. Find recipes for your diet. Try BigOven Pro Free