Try this Grecian Style Shrimp Scampi recipe, or contribute your own.
Suggest a better descriptionPreheat oven to 375oF. To make scampi sauce: In sauce over low flame melt butter, adding oil, salt, pepper, rosemary, oregeno, paprika, bay leaves, garlic and sherry. Place cleaned shrimp in large baking dish. Cover shrimp with feta cheese and top with breadcrumbs. Pour scampi sauce over shrimp and bake until shrimp are tender, approximately 25 minutes. Serve over rice or angel hair pasta.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (616g) | ||
Recipe Makes: 4 Servings | ||
|
||
Calories: 824 | ||
Calories from Fat: 577 (70%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 64.1g | 86 % | |
Saturated Fat 32g | 160 % | |
Monounsaturated Fat 22.6g | ||
Polyunsanturated Fat 5.2g | ||
Cholesterol 122mg | 38 % | |
Sodium 744mg | 26 % | |
Potassium 413.5mg | 11 % | |
Total Carbohydrate 52.2g | 15 % | |
Dietary Fiber 7.6g | 31 % | |
Sugars, other 44.6g | ||
Protein 9.9g | 14 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 824
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.