Greek Lamb Gyro
Try this Greek Lamb Gyro recipe, or contribute your own. "Greek" and "Sandwich" are two of the tags cooks chose for Greek Lamb Gyro."I made this for dinner last night and it was delicious! I cooked the onions with the sliced beef and it was delicious. I will certaily make this one again" - children3
Yield: 6 Ready in 1 hours
favorite of 17 people 10 people want to try
Verified by stevemur
Greek Lamb Gyro Preparation
Cut onions from top to bottom into thin slices. Cut tomatoes from top to bottom into thin slices. Put into two small bowls and set aside. Combine oil, vinegar, salt, and pepper in a small bottle or bowl. Heat Pita bread in a preheated 350F oven about 10 minutes, until warm. Fold each pita bread in half across the center. Fill each with some strips of cooked lamb or beef. Sprinkle with a little of the oil-vinegar mixture. Top with some shredded lettuce, sliced onions and tomatoes, and oregano. Sprinkle again with oil-vinegar mixture. Serve at once.
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Greek Lamb Gyro Reviews
I made this for dinner last night and it was delicious! I cooked the onions with the sliced beef and it was delicious. I will certaily make this one again
1 years, 7 months, 6 days, 14 hours, 31 minutes ago
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