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Greek Pasta Salad

Recipes »  Salad  »  Pasta Salads

Try this Greek Pasta Salad recipe, or contribute your own. "Cheese" and "Salads" are two of the tags cooks chose for Greek Pasta Salad.

Yield: 4 Ready in 1 hours

Cuisine: AmericanMain Ingredient: Shrimp

(5, 1) 100% would make again (reviews)

Favorite favorite of 24 people 8 people Try Soon want to try


Verified by stevemur

Servings          
Original recipe makes 4
2 sprigsFresh Rosemary
1 cCarrots; thinly sliced
1/4 cBalsamic vinegar
1 lbShrimp; "Baby"
1 lbOrzo pasta; cooked al dente
1 cZucchini; thinly sliced
1/2 colive oil
salt and pepper; to taste
1 cBlack Olives; Sliced
1 lbChicken breast; skinless
2 cArtichoke hearts; quartered
2 tbGarlic; fine chopped
2 tbLemon juice; up to 3
1/2 lbFeta cheese; crumbled

Greek Pasta Salad Preparation

Saute chicken,* shrimp and garlic in 1/4 c. olive oil. Add zucchini, squash and carrots. Cook to desired doneness. Add to Orzo pasta. Add all other ingredients and mix well. Garnish with Feta cheese. *Chicken can also be grilled. Serve hot as an entree. Serve cold as a salad. Merchants Club Nashville, Tennessee busted by sooz Recipe by: Key Gourmet Posted to recipelu-digest by James and Susan Kirkland on Mar 05, 1998

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Calories Per Serving: 897
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Greek Pasta Salad Reviews

Give it a rating Would you make it again?   [please sign in to add your comment]
i liked this so much and easy to make
8 years, 4 months, 3 weeks, 6 days, 21 hours, 52 minutes ago

Tags

  1. Salads
  2. Cheese
  3. Chicken
  4. Artichokes
  5. Carrot
  6. Olive oil
  7. Garlic
  8. Shrimp
  9. Balsamic Vinegar
  10. Lemon
  11. Lunch

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