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Green Papaya Salad Thai - Keos Thai Cuisine

Recipes »  Appetizers  »  Appetizers - Other

Try this Green Papaya Salad Thai - Keos Thai Cuisine recipe, or contribute your own. "Thai" and "Salads" are two of the tags cooks chose for Green Papaya Salad Thai - Keos Thai Cuisine.

Yield: 4 Ready in 1 hours

Cuisine: ThaiMain Ingredient: Greens

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Servings          
Original recipe makes 4
1 Garlic
2 Red chili peppers; seeded
3 tbLime juice
1 Lime; cut into wedges
1/2 lbGreen papaya; shredded
1 Tomato; sliced in strips
Lettuce leaves; or cabbage
Red chili peppers; optional
2 tbFish sauce; (depending on

Green Papaya Salad Thai - Keos Thai Cuisine Preparation

Preparation Peel and seed papaya; shred. Grind together garlic and red chili peppers in a food processor or mortar. Mix together the papaya, tomato, fish sauce and lime juice; add in garlic mixture and toss lightly. Place a portion of papaya mixture onto a lettuce e leaf or cabbage square and form into packet to eat. Serve with wedges of lime. Garnish with red chili peppers. Makes 4 servings. Original ? July 1997 - Guide to O`ahu Posted to recipelu-digest Volume 01 Number 403 by "Diane. Geary" on Dec 26, 1997

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Calories Per Serving: 54
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Tags

  1. Salads
  2. Thai
  3. Fish Sauce
  4. Cabbage
  5. Garlic
  6. Tomato
  7. Lettuce
  8. Lime
  9. Greens
  10. Lunch

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