Green Papaya Salad Thai - Keos Thai Cuisine
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Try this Green Papaya Salad Thai - Keos Thai Cuisine recipe, or contribute your own. "Thai" and "Salads" are two of the tags cooks chose for Green Papaya Salad Thai - Keos Thai Cuisine.
Yield: 4 Ready in 1 hours
Cuisine: ThaiMain Ingredient: Greens
favorite of 40
people 7 people
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| 1 Garlic |
| 2 Red chili peppers; seeded |
| 3 tbLime juice |
| 1 Lime; cut into wedges |
| 1/2 lbGreen papaya; shredded |
| 1 Tomato; sliced in strips |
| Lettuce leaves; or cabbage |
| Red chili peppers; optional |
| 2 tbFish sauce; (depending on |
Green Papaya Salad Thai - Keos Thai Cuisine Preparation
Preparation Peel and seed papaya; shred. Grind together garlic and red chili peppers in a food processor or mortar. Mix together the papaya, tomato, fish sauce and lime juice; add in garlic mixture and toss lightly. Place a portion of papaya mixture onto a lettuce e leaf or cabbage square and form into packet to eat. Serve with wedges of lime. Garnish with red chili peppers. Makes 4 servings. Original ? July 1997 - Guide to O`ahu Posted to recipelu-digest Volume 01 Number 403 by "Diane. Geary"
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